5-Ingredient Easy Bourbon Chicken Recipe

Name: 5-Ingredient Easy Bourbon Chicken Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4.0
Ingredients: 1 pound chicken thighs, boneless and skinless; 1/2 cup bourbon; 1/4 cup soy sauce; 1/4 cup brown sugar; 2 cloves garlic, minced

Highlighted under: Quick & Easy

Savor the sweet and savory goodness of this 5-Ingredient Easy Bourbon Chicken recipe. Quick and simple to prepare, it features juicy chicken thighs cooked in a mouthwatering bourbon sauce that's perfect for weeknight dinners. Enjoy a burst of flavor with minimal effort, making it an ideal dish for busy families and any chicken lover.

Created by

Emily

Last updated on 2025-11-14T04:36:49.418Z

This recipe is not only easy to make but also packed with flavor!

The Charm of Simple Ingredients

Simple recipes can often yield the most delicious results, and this 5-Ingredient Easy Bourbon Chicken is no exception. Using just a handful of ingredients, you can create a flavorful dish that impresses family and friends alike. This recipe highlights how high-quality ingredients can turn something simple into a culinary delight. With just chicken thighs, bourbon, soy sauce, brown sugar, and garlic, the harmony of flavors is sure to take center stage in your kitchen.

Using boneless, skinless chicken thighs not only ensures tenderness but also allows the sauce to infuse deep flavors without much fuss. Thighs have just the right amount of fat to keep the meat moist while absorbing the sweetness of the bourbon and the umami of the soy sauce. This approach transforms economical ingredients into a delicious meal that feels anything but ordinary.

A Versatile Weeknight Dinner

Finding time to whip up a delicious meal can be challenging during busy weeknights, but this bourbon chicken recipe prioritizes ease without sacrificing taste. It takes minimal prep time and can be cooked in one skillet, reducing cleanup and making it an ideal option for hectic evenings. This makes it a perfect choice when you want a comforting meal that can be on the table in under 30 minutes.

Serve this chicken over rice or noodles to soak up the savory bourbon sauce, or pair it with steamed vegetables for a well-rounded meal. The flavors are bold yet welcoming, making it a versatile dish that can easily become a family favorite. With its simple ingredients, it invites you to experiment, whether by adjusting the levels of sweetness or adding your favorite seasonings.

Tips for the Perfect Bourbon Chicken

To achieve the best results with this bourbon chicken recipe, remember that sourcing a good-quality bourbon can make a significant difference in flavor. Opt for a bourbon that you enjoy sipping, as its profile will enhance the dish. Additionally, letting the chicken marinate in the sauce for a few minutes before cooking can help deepen the flavor and ensure each bite is packed with the delightful sweetness of the bourbon and brown sugar.

Another crucial step is to monitor the cooking time. Overcooking can lead to dry chicken, while undercooking can be unsafe. Using a meat thermometer, make sure the internal temperature of the chicken reaches at least 165°F (75°C) before serving. This way, you can ensure a perfectly tender and juicy dish every time.

Ingredients

Ingredients for Bourbon Chicken

1 pound chicken thighs, boneless and skinless
1/2 cup bourbon
1/4 cup soy sauce
1/4 cup brown sugar
2 cloves garlic, minced

Combine all ingredients for a delicious dish!

Instructions

Prepare the Chicken

In a large skillet over medium heat, add the chicken thighs and cook until browned on both sides.

Add the Sauce

Stir in the bourbon, soy sauce, brown sugar, and garlic. Bring to a simmer.

Finish Cooking

Cover and cook for 15-20 minutes, until the chicken is cooked through and the sauce has thickened.

Serve the bourbon chicken over rice for a complete meal!

Serving Suggestions

When it comes to serving bourbon chicken, there are many delicious options to consider. Pair it with fluffy white rice or jasmine rice to soak up the rich sauce, or serve it over stir-fried vegetables for a healthier twist. For added flavor, sprinkle some sesame seeds or chopped green onions on top before serving to enhance the visual appeal and taste.

Another creative idea is to use this bourbon chicken as a filling for soft tortillas or lettuce wraps. The savory sauce combined with fresh toppings like avocado, cilantro, or a squeeze of lime can elevate the dining experience, bringing a burst of flavor and freshness to each bite. Your guests will enjoy this twist, and it’s an excellent way to serve the dish at a gathering.

Storage and Reheating

If you find yourself with leftovers, don't worry—this bourbon chicken stores beautifully! Place any unused chicken and sauce in an airtight container and refrigerate for up to 3 days. When you’re ready to enjoy it again, you can reheat it in the microwave or on the stovetop. Alternatively, consider freezing the cooked chicken and sauce for later use. It will last in the freezer for about 2-3 months without sacrificing flavor.

When reheating, add a splash of water or broth to maintain moisture and prevent drying out. Just remember to heat it until it reaches the desired temperature to ensure it’s safe to eat. Doing this allows you to enjoy a quick, flavorful meal on another busy night, making your initial preparation even more worthwhile.

Why Bourbon Chicken is a Crowd-Pleaser

This Easy Bourbon Chicken recipe is a crowd-pleaser for a reason. The combination of sweet and savory flavors captures a wide range of palates, making it suitable for family dinners or gatherings with friends. Whether you're serving picky eaters or adventurous palates, this dish is likely to satisfy everyone at the table with its deliciously complex taste profile.

Moreover, the recipe's simplicity appeals to home cooks of all levels. It's easy to make yet feels special enough for a celebratory dinner. As you gather around the table enjoying this comforting meal, the conversations and laughter that accompany it will surely become cherished memories, reinforcing why bourbon chicken remains a beloved choice in many households.

Questions About Recipes

→ Can I use chicken breasts instead of thighs?

Yes, chicken breasts can be used, but thighs provide more flavor.

→ Is there a non-alcoholic version of this recipe?

You can replace bourbon with apple juice or a mix of vinegar and brown sugar.