Creamy Garlic Parmesan Chicken Pasta

Highlighted under: Comfort Food

Savor the rich flavors of this Creamy Garlic Parmesan Chicken Pasta, a comforting dish that's perfect for a weeknight dinner or special occasion. Tender chicken is sautéed to perfection and tossed with al dente pasta, all enveloped in a luscious garlic parmesan cream sauce. This easy-to-make recipe is sure to impress your family and friends, while also being quick enough for busy evenings.

Emily

Created by

Emily

Last updated on 2025-11-12T04:06:01.462Z

This Creamy Garlic Parmesan Chicken Pasta is not only delicious but also easy to prepare. It's a perfect meal for those who want to enjoy a restaurant-quality dish at home!

A Perfect Weeknight Meal

Creamy Garlic Parmesan Chicken Pasta is an ultimate solution for busy weeknights when you want a delicious meal without spending hours in the kitchen. With just a handful of ingredients and straightforward steps, this recipe allows you to whip up a satisfying dinner that the whole family will love. The ease of preparation means you can bring your loved ones together for a cozy meal without the hassle.

This dish is not only quick but also offers a comforting experience. The creamy sauce envelops the tender chicken and pasta, making every bite a delightful burst of flavor. Whether you're feeding a family or hosting friends, this pasta dish creates a warm, inviting atmosphere that encourages connection and conversation at the dinner table.

Rich and Flavorful Ingredients

The key to the deliciousness of Creamy Garlic Parmesan Chicken Pasta lies in its high-quality ingredients. Utilizing fresh garlic enhances the dish with robust flavor, while the creamy concoction of heavy cream and grated Parmesan cheese guarantees a rich, velvety sauce. This combination brings a restaurant-quality experience to your home cooking, pleasing even the most discerning palates.

Moreover, using diced chicken breast adds a satisfying protein component, making the dish filling and nutritious. The incorporation of fresh parsley as a garnish not only adds a pop of color but also contributes a fresh herbaceous note that balances the richness of the dish. Every component works in harmony to create a meal that is both indulgent and delightful.

Serving Suggestions and Variations

Creamy Garlic Parmesan Chicken Pasta is versatile and can easily be customized to suit different tastes and dietary preferences. For a lighter version, consider swapping the heavy cream for a lighter cream or milk substitute. You can even add vegetables like spinach, broccoli, or sun-dried tomatoes for an extra heartbeat of color and nutrition. These personal touches can elevate the dish, catering to both adults and kids alike.

Pairing this pasta with a crisp salad or a serving of garlic bread can round out the meal perfectly. For a festive occasion, consider garnishing with crushed red pepper flakes for a slight kick or adding more herbs like basil for an aromatic boost. These simple adjustments can transform an ordinary weeknight dish into an extraordinary dining experience.

Ingredients

Ingredients for Creamy Garlic Parmesan Chicken Pasta

  • 8 oz fettuccine pasta
  • 2 tablespoons olive oil
  • 1 lb chicken breast, diced
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish

Make sure to gather all your ingredients before starting to cook!

Instructions

Cook the Pasta

In a large pot of boiling salted water, cook the fettuccine according to package instructions until al dente. Drain and set aside.

Sauté the Chicken

In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until golden and cooked through, about 5-7 minutes.

Make the Garlic Cream Sauce

Add minced garlic to the skillet and cook until fragrant, about 1 minute. Stir in heavy cream and bring to a simmer. Gradually add Parmesan cheese and stir until melted and smooth.

Combine

Toss the cooked pasta with the chicken and garlic cream sauce until well coated. Serve immediately, garnished with fresh parsley.

Enjoy your meal!

Tips for Perfect Pasta

To achieve the best results with your fettuccine, always cook it in a large pot of salted boiling water. Salt not only enhances flavor but also helps keep the pasta firm. Make sure to stir occasionally to prevent sticking, allowing for even cooking. Once al dente, drain and reserve a cup of the pasta water which can be used to adjust the cream sauce's consistency later on.

Timing is crucial when cooking pasta alongside the chicken. Start your chicken sautéing first, so that by the time your pasta is cooked, the chicken is ready to be combined. This strategy helps you streamline your cooking process and keep everything hot and ready to serve.

Storing and Reheating Leftovers

If you happen to have leftovers, Creamy Garlic Parmesan Chicken Pasta can be stored in the fridge in an airtight container for up to three days. Make sure to let the dish cool down to room temperature before sealing it up to maintain its texture and freshness. Reheating is straightforward, but add a splash of milk or cream while warming to help restore the creamy consistency.

When reheating, consider using a skillet over medium heat rather than a microwave. This method allows for even warming and prevents the pasta from drying out. Stir occasionally, adding a bit of reserved pasta water if necessary to achieve that luscious sauce once again.

Secondary image

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can use any pasta you prefer, such as penne or spaghetti.

→ Can I make this dish ahead of time?

While it's best enjoyed fresh, you can prepare the chicken and sauce ahead of time and combine them with the pasta when ready to serve.

Creamy Garlic Parmesan Chicken Pasta

Savor the rich flavors of this Creamy Garlic Parmesan Chicken Pasta, a comforting dish that's perfect for a weeknight dinner or special occasion. Tender chicken is sautéed to perfection and tossed with al dente pasta, all enveloped in a luscious garlic parmesan cream sauce. This easy-to-make recipe is sure to impress your family and friends, while also being quick enough for busy evenings.

Prep Time15.0
Cooking Duration20.0
Overall Time35.0

Created by: Emily

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Ingredients for Creamy Garlic Parmesan Chicken Pasta

  1. 8 oz fettuccine pasta
  2. 2 tablespoons olive oil
  3. 1 lb chicken breast, diced
  4. 4 cloves garlic, minced
  5. 1 cup heavy cream
  6. 1 cup grated Parmesan cheese
  7. Salt and pepper to taste
  8. Fresh parsley for garnish

How-To Steps

Step 01

In a large pot of boiling salted water, cook the fettuccine according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until golden and cooked through, about 5-7 minutes.

Step 03

Add minced garlic to the skillet and cook until fragrant, about 1 minute. Stir in heavy cream and bring to a simmer. Gradually add Parmesan cheese and stir until melted and smooth.

Step 04

Toss the cooked pasta with the chicken and garlic cream sauce until well coated. Serve immediately, garnished with fresh parsley.

Nutritional Breakdown (Per Serving)

  • Calories: 650
  • Protein: 35g
  • Carbohydrates: 70g
  • Fat: 30g