Crispy Homemade Baked Chicken Tenders: An Incredible Ultimate Recipe

Emily

Created by

Emily

Last updated on 2025-10-17T19:29:58.152Z


Crispy Homemade Baked Chicken Tenders are a delightful dish that everyone can appreciate. Whether you’re cooking for yourself, entertaining family, or hosting a gathering of friends, these tantalizing tenders are sure to impress. The secret to achieving that perfect crunch lies in the baking technique, allowing you to enjoy a healthier option without sacrificing flavor.
From the moment they come out of the oven, these chicken tenders offer a golden-brown exterior that tempts your taste buds. Inside, the juicy chicken awaits, ready to be paired with your favorite dips or sauces. Every bite offers a combination of spices and herbs that will make your meal extraordinary.
If you’ve ever struggled to find the perfect chicken tender recipe, your search ends here. This recipe provides crispy, tender chicken that rivals anything you might find at a restaurant. The best part? It’s incredibly easy to make! Even if you’re new to cooking, you can whip up a batch of these amazing chicken tenders. Let’s explore why this recipe deserves a place in your kitchen.

Why You’ll Love This Recipe


Crispy Homemade Baked Chicken Tenders offer a multitude of features that make them a phenomenal choice for any occasion. Here are a few compelling reasons to try this recipe:
1. Healthier Alternative: Baking instead of frying keeps your tenders crispy while reducing oil consumption.
2. Quick and Easy: The preparation is simple and requires minimal effort, making it an excellent choice for busy weeknights.
3. Kid-Friendly: Children love chicken tenders, making this a fantastic meal option for family dinners.
4. Customization: You can easily adjust the seasoning or breading to fit your flavor preferences.
5. Impressive Flavor: The combination of spices offers a wonderfully unique taste experience that goes beyond ordinary chicken tenders.
6. Perfect for Meal Prep: These tenders store well in the fridge or freezer, making them great for quick lunches or dinners later.
With all these amazing benefits, it’s clear why crispy chicken tenders are a beloved dish among many households.

Preparation and Cooking Time


Creating the perfect Crispy Homemade Baked Chicken Tenders takes a little planning but rewards you with delicious results. Here’s a quick breakdown of the time you’ll need:
Preparation Time: 20 minutes
Cooking Time: 25-30 minutes
Total Time: 45-50 minutes
Adjustments in time may be necessary based on your kitchen setup and experience, but these figures will help you stay on track.

Ingredients


– 1 pound boneless, skinless chicken breasts
– 1 cup all-purpose flour
– 2 large eggs
– 2 cups breadcrumbs (preferably Panko for extra crunch)
– 1 teaspoon paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon salt
– ½ teaspoon black pepper
– Cooking spray or olive oil for spraying

Step-by-Step Instructions


Creating Crispy Homemade Baked Chicken Tenders is both fun and rewarding. Follow these simple steps to achieve the best results:
1. Preheat Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or a silicone baking mat for easier cleanup.

2. Prepare Chicken: Cut the boneless chicken breasts into strips. Aim for uniform sizes for even cooking.
3. Set Up Breading Stations:
Flour Mixture: In one bowl, mix all-purpose flour, paprika, garlic powder, onion powder, salt, and black pepper.
Egg Wash: In a second bowl, whisk the eggs until well combined.
Breadcrumbs: Place the breadcrumbs in a third bowl.
4. Dredge Chicken:
– First, coat each chicken strip in the flour mixture, shaking off the excess.
– Then dip it in the egg mixture, ensuring even coating.
– Finally, roll the chicken in the breadcrumbs, pressing gently to adhere.
5. Arrange on Baking Sheet: Place the breaded chicken tenders on the prepared baking sheet, making sure they are spaced apart for even cooking.
6. Spray for Crispiness: Lightly spray the tenders with cooking spray or drizzle with olive oil. This step is crucial for achieving that golden, crispy texture.
7. Bake: Place in the preheated oven and bake for 25-30 minutes, or until golden brown and cooked through. Internal temperature should reach 165°F (75°C).
8. Check for Doneness: To ensure the tenders are cooked, pierce with a fork or knife. The juices should run clear.
9. Cool Slightly: Remove from the oven and let them cool for around 5 minutes before serving to allow the juices to settle.
10. Serve: Transfer the crispy chicken tenders to a serving platter and prepare for the next step!

How to Serve


Enjoying your Crispy Homemade Baked Chicken Tenders is an experience in itself. Here are some ideas for presenting and serving them:
1. Dipping Sauces: Offer a variety of sauces, such as ranch, barbecue, buffalo sauce, or honey mustard, to elevate the flavor experience.
2. Garnish: Add fresh herbs, such as parsley or cilantro, on top of the chicken tenders for an appealing presentation.
3. Side Dishes: Pair the tenders with sides like coleslaw, roasted vegetables, or a fresh garden salad for a complete meal.
4. Family-Style Serving: Set the tenders on the table as a family-style dish, allowing everyone to help themselves, creating a fun and interactive meal.
5. Kids’ Favorite Combo: Serve with French fries, sweet potato fries, or carrot sticks for a classic, kid-friendly meal.
These tips will ensure your Crispy Homemade Baked Chicken Tenders are not only delicious but also visually inviting at your dining table. Enjoy the delight they bring to every meal!

Additional Tips


– Use Fresh Chicken: Fresh chicken breasts will provide the best flavor and texture for your tenders.
– Experiment with Seasonings: Try adding different spices like cayenne pepper or Italian herbs to customize your flavor.
– Keep a Close Eye on Baking: Ovens can vary, so check the tenders a few minutes before the minimum cooking time to avoid overcooking.
– Double the Recipe: If you’re feeding a crowd, consider doubling the recipe so everyone gets their fill of these crispy delights.
– Serve Immediately: For the best texture, serve the tenders immediately after baking, as they are crispiest right out of the oven.

Recipe Variation


Feel free to explore different twists on this classic recipe! Here are a few options:
1. Spicy Chicken Tenders: Add cayenne pepper or hot sauce to the breading mixture for an added kick.
2. Cheesy Chicken Tenders: Incorporate grated Parmesan cheese into the breadcrumb mixture for a cheesy flavor boost.
3. Asian-Inspired Tenders: Substitute the breadcrumbs with crushed rice crackers and add sesame seeds for a unique twist.
4. Gluten-Free Option: Use almond flour or gluten-free breadcrumbs to make the recipe suitable for those with gluten sensitivities.

Freezing and Storage


Storage: Store any leftover baked chicken tenders in an airtight container in the refrigerator for up to 3 days.
Freezing: You can freeze the uncooked, breaded chicken tenders on a baking sheet. Once frozen, transfer them to a freezer bag for up to 3 months. Bake directly from frozen, adding a few extra minutes to the cooking time.

Special Equipment


To prepare Crispy Homemade Baked Chicken Tenders, you will need:
– Baking sheet
– Parchment paper or silicone baking mat
– Three mixing bowls for the breading stations
– Whisk for the egg wash
– Tongs or forks for dredging and transferring chicken strips

Frequently Asked Questions


Can I use chicken thighs instead of breasts?
Yes! Chicken thighs will offer more flavor and juiciness but may be slightly less crispy.
Can these tenders be made ahead of time?
Yes, you can prepare the breaded tenders in advance and store them in the fridge, then bake them when you’re ready to serve.
What dips go well with chicken tenders?
Classic options include ranch dressing, honey mustard, barbecue sauce, and spicy sriracha.
Can I bake them in an air fryer?
Absolutely! Cook them in an air fryer at 400°F for about 15-20 minutes, flipping halfway through for optimal crispiness.
Are these tenders suitable for meal prep?
Yes! They are perfect for meal prep, as they can be stored in the fridge or frozen for quick future meals.

Conclusion


Crispy Homemade Baked Chicken Tenders are an unbeatable dish that combines health, flavor, and convenience. Their crunchy exterior and juicy interior make them a perfect meal or snack for any occasion. Whether you serve them for a family dinner or at a casual gathering, they are sure to be a crowd-pleaser. With various options for customization and easy preparation, you can enjoy these tenders any day of the week. Get ready to impress your family and friends with this delicious recipe that will become a staple in your kitchen!