Easy Street Corn Chicken Rice Bowl: An Incredible 7-Step Recipe
Easy Street Corn Chicken Rice Bowl is an amazing dish that brings together vibrant flavors and wholesome ingredients. This comforting meal combines tender chicken, sweet corn, and fluffy rice, all infused with zesty spices. It’s a delightful way to enjoy a balanced meal that satisfies both your hunger and taste buds.
If you’re looking for a quick and easy recipe that packs a punch, then this Easy Street Corn Chicken Rice Bowl is exactly what you need. With ingredients that are easy to source and a simple preparation process, you can whip up this delicious dish in no time. Whether you’re feeding a family or having a cozy evening in, this amazing recipe will leave everyone asking for seconds.
Not only does this meal offer a burst of flavors, but it also provides nutritious benefits. With the combination of protein, carbs, and fiber, the Easy Street Corn Chicken Rice Bowl is both filling and nourishing. So, gather your ingredients and get ready to enjoy a culinary experience that’s both delicious and easy!
Why You’ll Love This Recipe
Here are some fantastic reasons why you’ll fall in love with the Easy Street Corn Chicken Rice Bowl:
1. Quick and Simple: This recipe requires very minimal prep and cooking time, making it perfect for busy weeknights.
2. Flavorful: The zesty spices create an incredible flavor profile that elevates the chicken and corn.
3. Nutritious: Packed with protein, fiber, and vitamins, this bowl offers a balanced meal option.
4. Customizable: You can easily adjust the ingredients or spice levels to suit your personal preferences.
5. Kid-Friendly: With its colorful presentation and delicious flavors, it’s a hit among kids and adults alike.
6. One-Pot Wonder: Most of the cooking is done in one pot, making cleanup a breeze.
With these benefits in mind, it’s easy to see why the Easy Street Corn Chicken Rice Bowl is a go-to recipe for many home cooks.
Preparation and Cooking Time
In total, preparing the Easy Street Corn Chicken Rice Bowl will take around 30-35 minutes, including preparation and cooking. Here’s a breakdown of the time required:
– Preparation Time: 10-15 minutes
– Cooking Time: 20 minutes
This timeframe may differ slightly depending on your cooking skills, but it gives a good estimate to work with.
Ingredients
– 2 cups cooked rice (white or brown)
– 1 pound boneless, skinless chicken breast, cut into cubes
– 1 can (15 ounces) sweet corn, drained
– 1 bell pepper, diced (any color)
– 1 small onion, chopped
– 2 tablespoons olive oil
– 1 tablespoon taco seasoning
– 1 teaspoon garlic powder
– ½ teaspoon salt
– ¼ teaspoon black pepper
– ½ cup shredded cheese (optional)
– Fresh cilantro, for garnish (optional)
– Lime wedges, for serving (optional)
Step-by-Step Instructions
Creating the Easy Street Corn Chicken Rice Bowl is straightforward if you follow these easy steps:
1. Prepare the Rice: If you haven’t yet, cook the rice according to package instructions. Set aside.
2. Cook the Chicken: In a large skillet, heat olive oil over medium heat. Sauté the cubed chicken until browned and no longer pink, about 7-10 minutes.
3. Sauté Vegetables: Add the chopped onion and bell pepper to the skillet with the chicken. Cook until the vegetables are softened, around 3 to 4 minutes.
4. Add Corn and Spices: Stir in the drained sweet corn, taco seasoning, garlic powder, salt, and black pepper. Cook for an additional 2 minutes to heat everything through.
5. Combine with Rice: Carefully fold in the cooked rice with the chicken and vegetable mixture until well combined.
6. Melt the Cheese: If desired, sprinkle shredded cheese on top of the mixture and cover the skillet for 1-2 minutes until the cheese is melted.
7. Garnish and Serve: Remove from heat, and garnish with fresh cilantro. Serve with lime wedges on the side for a zesty kick.
These steps will help you create the Easy Street Corn Chicken Rice Bowl effortlessly. Enjoy the process and the delicious results!
How to Serve
To truly impress when serving your Easy Street Corn Chicken Rice Bowl, consider the following:
1. Presentation: Serve in wide bowls or on plates to showcase the colors and textures of the dish.
2. Garnishes: Add a handful of fresh cilantro and lime wedges on the side for extra flavor and vibrancy.
3. Sides: Consider serving with tortilla chips or a simple salad for a complete meal experience.
4. Family Style: For a cozy dinner, serve the entire dish in a large serving bowl, allowing everyone to help themselves.
5. Beverage Pairing: A light refreshing drink like iced tea or a crisp white wine can complement the flavors well.
By putting thought into how you present your Easy Street Corn Chicken Rice Bowl, you can enhance the dining experience and make it memorable for you and your guests!
Additional Tips
– Experiment with Spices: For a twist on flavors, try adding cumin or smoked paprika to the Easy Street Corn Chicken Rice Bowl.
– Fresh Ingredients: Whenever possible, use fresh vegetables for better taste and texture.
– Meal Prep: This dish not only tastes great fresh but also makes excellent leftovers. Consider making a double batch for meal prep.
– Portion Control: Adjust portion sizes to meet your dietary needs. This bowl can easily be made smaller or larger as desired.
– Toppings Galore: Don’t hesitate to top your Easy Street Corn Chicken Rice Bowl with avocado slices, sour cream, or jalapeños for extra flavor.
Recipe Variation
Get creative with your Easy Street Corn Chicken Rice Bowl by trying these variations:
1. Spicy Kick: Add diced jalapeños or a splash of hot sauce for heat.
2. Vegetarian Option: Substitute chicken with black beans or chickpeas for a hearty vegetarian version.
3. Different Grains: Swap regular rice for quinoa or cauliflower rice for a low-carb alternative.
4. Cheesy Goodness: Use different kinds of cheese like pepper jack or queso fresco to enhance the flavors.
5. Tropical Twist: Add pineapple chunks for a sweet and savory experience.
Freezing and Storage
– Storage: To keep your Easy Street Corn Chicken Rice Bowl fresh, store leftovers in an airtight container in the refrigerator. Consume within 3-4 days for optimal flavor.
– Freezing: This dish freezes well! Portion the bowl into individual servings in freezer-safe containers and freeze for up to 3 months. Thaw overnight in the refrigerator before reheating.
Special Equipment
To make the Easy Street Corn Chicken Rice Bowl, you might find these tools helpful:
– Large Skillet: A good-quality non-stick skillet is essential for sautéing.
– Spatula: For mixing ingredients without scratching your skillet.
– Measuring Cups and Spoons: Accurate measurements help maintain the integrity of the recipe.
– Cutting Board and Knife: For dicing vegetables and chicken.
– Airtight Containers: Useful for storing leftovers or meal-prepping.
Frequently Asked Questions
Can I use leftover chicken for this recipe?
Yes! Shredded or diced leftover chicken works wonderfully and can save time in preparation.
What can I serve alongside this dish?
Light salads, tortilla chips, or a simple fruit salad complement the Easy Street Corn Chicken Rice Bowl nicely.
Can I use frozen corn?
Absolutely! Just make sure to thaw and drain it before adding to the skillet.
How spicy is this recipe?
The dish as written is mild. Adjust the spices to your liking for more heat.
Is this dish gluten-free?
Yes, as long as the taco seasoning used is gluten-free, this bowl is gluten-friendly.
Conclusion
The Easy Street Corn Chicken Rice Bowl is a fantastic meal option that checks all the boxes: quick, delicious, and nutritious. With its diverse flavors and customizable nature, this bowl is perfect for any occasion. Whether you’re making it for a weeknight dinner or a gathering, it’s sure to impress. Plus, the ease of preparation and clean-up makes this dish a home cook’s dream!