Quick & Delicious Apple Pie Bars
Highlighted under: Baking & Desserts
Satisfy your fall cravings with these Quick & Delicious Apple Pie Bars! Featuring layers of tender apples, warm spices, and a buttery crust, these delightful bars are perfect for gatherings, picnics, or a cozy night in. Easy to make and even easier to share, they capture the essence of autumn in every bite.
These apple pie bars are the perfect treat for fall! Packed with flavor and easy to handle, they are a must-try for any apple dessert lover.
The Perfect Fall Treat
As the leaves begin to change and the air turns crisp, there's nothing quite like the comforting aroma of fresh apple pie filling a home. These Apple Pie Bars are a delightful twist on the classic dessert, making them not only easy to serve but also perfect for a crowd. With each bite, you’ll experience the sweet and spiced flavors that embody the essence of autumn, making them an ideal choice for seasonal gatherings or family get-togethers.
These bars are a wonderful way to showcase ripe, juicy apples. Choose a mix of tart and sweet varieties for a balance of flavor that enhances every layer. The buttery crust provides a perfect foundation, offering just the right amount of crunch to complement the tender apple filling. As the dessert bakes, the sweet aromas waft through your kitchen, inviting everyone to enjoy a warm slice.
Quick and Easy to Make
One of the best things about this recipe is its simplicity. With just a handful of ingredients readily available in most kitchens, you can whip up these delicious bars in no time. The straightforward preparation process involves mixing, pressing, and baking, making it accessible even for novice bakers. In under an hour, you can create a homemade dessert that’s sure to impress family and friends.
Not only are these apple pie bars effortless to make, but they also produce a dessert that looks and tastes gourmet. By carefully layering the spiced apple filling between the crumbly crust and topping, you achieve a beautiful presentation that is visually appealing. Serve them warm with a scoop of vanilla ice cream for an extra-special treat.
Perfect for Any Occasion
Whether you’re hosting a festive autumn gathering or simply looking for a weekend baking project, these Apple Pie Bars are the perfect solution. They are easy to transport, making them ideal for picnics or potlucks. Slice them into squares for easy sharing, and they’re bound to be a hit among both kids and adults alike. Everyone loves a warm, gooey dessert, and these bars deliver just that!
Additionally, they store well, so you can easily make them ahead of time. Simply cool them completely, then store them in an airtight container at room temperature for a few days, or freeze them for longer storage. When you’re ready to enjoy, just reheat to bring back that delightful warmth.
Ingredients
Gather the following ingredients to create your delicious apple pie bars:
For the crust and topping
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
For the filling
- 3 cups apples, peeled and sliced
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
Make sure to measure your ingredients accurately for the best results!
Instructions
Follow these steps to make your apple pie bars:
Preheat the oven
Preheat your oven to 350°F (175°C).
Prepare the crust
In a bowl, combine flour, butter, sugar, salt, and cinnamon. Mix until crumbly. Press half of the mixture into the bottom of a greased pan.
Make the apple filling
In another bowl, mix sliced apples with sugar, flour, cinnamon, and lemon juice. Pour the mixture over the crust in the pan.
Add the topping
Sprinkle the remaining crumb mixture over the apple filling.
Bake
Bake for 45 minutes or until the apples are tender and the top is golden brown.
Cool and serve
Allow to cool before cutting into bars. Enjoy!
Serve your delicious apple pie bars warm or at room temperature.
Storage Tips
To keep your Apple Pie Bars fresh, allow them to cool completely before storing them. Place any uneaten bars in an airtight container and they can be kept at room temperature for up to three days. If you want to preserve them for a longer period, you can freeze them. Wrap individual bars in plastic wrap and place them in a freezer-safe container. They will maintain their flavor and texture for up to three months.
When you're ready to enjoy frozen bars, simply remove them from the freezer and let them thaw in the refrigerator overnight. For a warm dessert, pop them in the oven at a low temperature for a few minutes to reheat, or microwave them for a quick fix.
Serving Suggestions
These Apple Pie Bars are fantastic on their own, but you can elevate the experience by serving them with a dollop of fresh whipped cream or a scoop of vanilla ice cream. The creamy texture contrasts beautifully with the warm, spiced apple filling, making each bite infinitely more enjoyable. Additionally, consider drizzling them with caramel sauce or a sprinkle of powdered sugar for an extra touch of sweetness.
For a gourmet twist, serve your bars with a side of homemade cinnamon ice cream or a warm caramel dip. Both options add a delightful layer of flavor that enhances the apple pie experience. Your guests will be coming back for seconds and thirds!
Questions About Recipes
→ Can I use other types of apples?
Yes, feel free to use your favorite apples or a mix for different flavors!
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Quick & Delicious Apple Pie Bars
Satisfy your fall cravings with these Quick & Delicious Apple Pie Bars! Featuring layers of tender apples, warm spices, and a buttery crust, these delightful bars are perfect for gatherings, picnics, or a cozy night in. Easy to make and even easier to share, they capture the essence of autumn in every bite.
Created by: Emily
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 12.0
What You'll Need
For the crust and topping
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
For the filling
- 3 cups apples, peeled and sliced
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
How-To Steps
Preheat your oven to 350°F (175°C).
In a bowl, combine flour, butter, sugar, salt, and cinnamon. Mix until crumbly. Press half of the mixture into the bottom of a greased pan.
In another bowl, mix sliced apples with sugar, flour, cinnamon, and lemon juice. Pour the mixture over the crust in the pan.
Sprinkle the remaining crumb mixture over the apple filling.
Bake for 45 minutes or until the apples are tender and the top is golden brown.
Allow to cool before cutting into bars. Enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 240
- Total Fat: 10g
- Carbohydrates: 35g
- Protein: 2g