Crispy Bang Bang Chicken
Highlighted under: Comfort Food
Elevate your dinner with this Crispy Bang Bang Chicken recipe that combines crunchy goodness with a spicy, creamy sauce. Perfectly crispy chicken thighs are coated in a mouthwatering blend of flavors, delivering a delightful crunch and a burst of sweetness. Ideal for family dinners or a casual gathering, this dish is sure to impress and satisfy your cravings for delicious comfort food.
This Crispy Bang Bang Chicken is a delightful fusion of textures and flavors that will awaken your taste buds. The crunchiness of the chicken pairs perfectly with the creaminess of the sauce.
The Perfect Crunch
Achieving that perfect crunch is key to making Crispy Bang Bang Chicken. The combination of buttermilk and seasoning in the marinade not only adds flavor but also tenderizes the chicken, resulting in moist meat that holds up beautifully to the crispy coating. Using panko breadcrumbs instead of regular breadcrumbs creates a lighter, crunchier texture, ensuring every bite is satisfying. This recipe is ideal for those who love a contrast of textures in their meals.
To enhance the crunch factor even further, consider double-coating the chicken. After the first coating in panko, dip the chicken back into the buttermilk mixture and give it a second roll in breadcrumbs. This added layer will ensure an even crispier outcome that is simply irresistible.
Bang Bang Sauce Magic
The star of Bang Bang Chicken is undoubtedly the sauce. With its creamy base of mayonnaise, it provides a rich backdrop for the sweet and spicy notes of sweet chili sauce and Sriracha. This sauce brings a delightful zing that pairs perfectly with the savory, crunchy chicken, making it a fantastic dipping sauce or drizzle. Adjust the levels of Sriracha based on your heat preference for a personalized touch.
The versatility of the Bang Bang sauce doesn't end with chicken. It can be used with shrimp, vegetables, or even as a salad dressing. Preparing a larger batch to use for meal prep can save time and elevate multiple dishes throughout the week. Your family will love the flavor boost this sauce offers!
Serving Suggestions
Crispy Bang Bang Chicken is best served hot and fresh from the oven, making it an excellent option for gatherings. Pair it with a side of jasmine rice or a fresh salad to balance the richness of the dish. For an added touch, consider serving it with skewered grilled vegetables or slaw for a colorful and nutritious accompaniment.
For a playful presentation, try creating Bang Bang Chicken sliders with mini buns. Place a piece of chicken on each bun, drizzle with sauce, and top with pickles or coleslaw. These sliders will be a hit at your next party or family dinner and are perfect for easy eating!
Ingredients
For the Chicken
- 4 chicken thighs, boneless and skinless
- 1 cup buttermilk
- 1 cup panko breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
For the Bang Bang Sauce
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon Sriracha
- 1 tablespoon honey
Combine the chicken ingredients to prepare the crispy coating. Mix the sauce ingredients to create a flavorful dip.
Cooking Instructions
Marinate the Chicken
In a bowl, combine the buttermilk with salt, pepper, garlic powder, and onion powder. Add the chicken thighs and marinate for at least 30 minutes.
Prepare the Coating
In a shallow dish, place the panko breadcrumbs. Remove chicken from the marinade and coat each piece in the breadcrumbs. Make sure they are fully covered for extra crunch.
Cook the Chicken
Preheat the oven to 400°F (200°C). Place the coated chicken on a baking sheet and bake for 25 minutes or until golden brown and crispy.
Make the Bang Bang Sauce
In a small bowl, mix the mayonnaise, sweet chili sauce, Sriracha, and honey until well combined. Adjust the spiciness to your preference.
Serve
Once the chicken is cooked, serve it hot with the Bang Bang sauce on the side. Enjoy your crispy, flavorful meal!
This dish is perfect for family gatherings or any occasion where you want to impress your guests.
Nutritional Benefits
Beyond the amazing taste, Crispy Bang Bang Chicken offers nutritional benefits that make it a satisfying option for family meals. Chicken thighs are a good source of protein, providing essential amino acids necessary for muscle repair and growth. Additionally, when paired with the right sides, you can boost your meal with fiber and vitamins, especially if you include plenty of vegetables in your plating.
The use of buttermilk in the marinade can also contribute to better digestion. It's known for its probiotics, which are beneficial for gut health. Moderation is key, as the Bang Bang sauce contains sugar from sweet chili sauce and honey, but enjoy this recipe guilt-free if balanced with healthy sides.
Storage Tips
If you find yourself with leftovers, Crispy Bang Bang Chicken can be stored in an airtight container in the refrigerator for up to three days. To maintain its crispy texture, reheat the chicken in an oven instead of a microwave, allowing it to get hot while keeping the coating crunchy.
If you want to prepare this dish ahead of time, consider marinating the chicken the night before and storing it in the fridge. You can also mix the Bang Bang sauce in advance to save time on a busy weeknight. This makes it convenient to whip up an impressive dinner with minimal fuss.
Questions About Recipes
→ Can I use other cuts of chicken?
Yes, feel free to use chicken breasts or wings as alternatives.
→ Is the Bang Bang sauce customizable?
Absolutely! You can adjust the level of spiciness or sweetness to suit your taste.
Crispy Bang Bang Chicken
Elevate your dinner with this Crispy Bang Bang Chicken recipe that combines crunchy goodness with a spicy, creamy sauce. Perfectly crispy chicken thighs are coated in a mouthwatering blend of flavors, delivering a delightful crunch and a burst of sweetness. Ideal for family dinners or a casual gathering, this dish is sure to impress and satisfy your cravings for delicious comfort food.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
For the Chicken
- 4 chicken thighs, boneless and skinless
- 1 cup buttermilk
- 1 cup panko breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
For the Bang Bang Sauce
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon Sriracha
- 1 tablespoon honey
How-To Steps
In a bowl, combine the buttermilk with salt, pepper, garlic powder, and onion powder. Add the chicken thighs and marinate for at least 30 minutes.
In a shallow dish, place the panko breadcrumbs. Remove chicken from the marinade and coat each piece in the breadcrumbs. Make sure they are fully covered for extra crunch.
Preheat the oven to 400°F (200°C). Place the coated chicken on a baking sheet and bake for 25 minutes or until golden brown and crispy.
In a small bowl, mix the mayonnaise, sweet chili sauce, Sriracha, and honey until well combined. Adjust the spiciness to your preference.
Once the chicken is cooked, serve it hot with the Bang Bang sauce on the side. Enjoy your crispy, flavorful meal!
Nutritional Breakdown (Per Serving)
- Protein: 30g
- Carbohydrates: 40g
- Fat: 25g